Grants and Research
Campus Sustainability Grants
Funded by the Student Sustainability Fee, grants are available to current Georgia State students, faculty, and staff to advance sustainability through education, research, service, and campus operations. Students can apply individually or as part of a club.
Successful projects will address Georgia State’s Four Pillars: Research and Innovation, Student Success, College to Careers, and Identify and Placemaking. Additional consideration will be given to projects that address the UN Sustainable Development Goals and Drawdown Georgia climate solutions.
Timeline
Proposals
Due Oct. 11, 2024
Awards Issued
Grant awards announced Oct. 25, 2024
Documents
Proposals must be submitted using the application form and budget template, which includes instructions and guidelines to help complete the application.
Previously Awarded Projects
2023 Winners
Awarded: $4,520
Support the maintenance costs and educational bike clinics for their bike rental program.
Awarded: $4,834
General organizational funds and the maintenance of their garden at Georgia State Stadium.
Awarded: $42,000
Sustainability Fellowship Program provides stipends to selected students interning in the sustainability sector.
Three law students and a coach will participate in the 2023 Jeffrey G. Miller National Environmental Law Moot Court Competition sponsored by the Pace University School of Law.
Supporting the Atlanta Herpetology Club’s mission to provide opportunities and facilities to achieve a better understanding of reptiles and amphibians.
Awarded: $11,229
Centralized waste stations help improve the amount of recycling that is being collected. Single-stream waste bins will be replaced with centralized stations.
Awarded: $26,778
The GreenHive Leadership Program is a paid 10-week workforce development and leadership program with the Fruitful Community Foundation.
Awarded: $1,300
The GSU Community Farmers Market will provide the opportunity for students to have convenient access to seasonal locally-grown foods and sustainably created products once a month in conjunction with Food Truck Thursdays.
Awarded: $10,000
This project will conduct greenhouse gas assessments for GSU to help address the university’s emissions and sources.
Awarded: $3,000
Award offerings for students winners in the “Sustainability Track” for the GSU Undergraduate Research Conference.
Awarded: $17,075
The Leafy Green Machine provides fresh, organic, locally grown produce to GSU dining halls, as well as opportunities to learn about sustainable horticulture practices and advances in technology.
Awarded: $24,973
Ozzis are reusable food containers for students to use to eliminate the need to buy styrofoam trays.
Awarded: $1,750
Supporting the GSU PEACE Club (People for the End of Animal Cruelty & Exploitation) by funding speakers and/or films, wildlife and farmed animal protection outreach, vegan food sampling tables, as well as educational campaigns.
Awarded: $15,000
Panther’s Pantry uses reusable grocery bags to distribute supplies to the Georgia State Community and is a sustainable alternative to plastic bags.
Awarded: $1,250
“Plastic with Purpose” is a project that collects plastic waste to be repurposed and used for artistic and functional creations.
Past winners
Georgia State Undergraduate Research Conference (GSURC)
Sponsored by the Honors College, the Georgia State Undergraduate Research Conference (GSURC) allows undergraduate students to showcase and highlight research they have conducted. Every year, the interdisciplinary conference gives undergraduate students the opportunity to submit their projects and present them as posters, orally, creatively, or artistically.
2024 Sustainability Award Winners
- “Antibiotic-Resistant Escherichia coli in Atlanta’s Rivers and Streams,” by Madison Gordon
- “Variation in E. Coli contamination in the Gwinnett County streams before, during and after the Covid pandemic,” by Gabriele Griciute
- “Environmental Justice and Diversity, Equity, Inclusion, & Justice within U.S. Env NGOs,” by Diana Harden
- “Are Latinx Communities Vulnerable to Toxic Releases in Atlanta, GA?” by Aaron Pacheco
- “Sustainability in the Fizz: An Analysis of Coca-Cola’s Business Perspective & Sustainability Approach,” by Isabella Rodriquez
- “Messi in Miami: Unravelling the Environmental and Socio-Economic Impacts of a Football Icon’s Transatlantic Journey,” by Avishek Sengupta
- “River Herring Project,” by Josseirys Valentin Rivera
GSURC Testimonials:
“[GSURC] showed me that it feels really good to have people able to understand your research and then be like ‘I want to be a part of that. I want to be involved. What can I do?’ It makes you feel really good. That you’re doing something that actually matters and can make a difference.” – Alejandra Tapia Batres, Winner of Sustainability Award 2023
2023 Sustainability Award Winners
- “’It’s getting hot in here’: Understanding the mechanisms of calcification in Astrangia poculata and its responses to heat stress,” by Alejandra Tapia Batres
- “[Re]imagining Ourselves in Urban Ecological Systems,” by Em Stacey
- “Recycling Today,” by Sahar Mirzad
- “Wastewater in Quintana Roo: How Inequitable Development Affects Sustainability,” by Kelsi Broderick
- “Synkhlorum: An Algae-Bacteria Co-Culture for Efficient Biofuel Production,” by Elizabeth Plumart, Aaliyah Bujung, Chloe Marie Benjamin, and Xucheng Zhang
- “Terrestrial Gastropods of Atlanta: Snails and Slugs Across the Old Growth Forest Network,” by Ashley Edwards, Carly Russo, and Elle Shirah
“Environmental response to keystone species reintroduction: Analysis of soil nutrients and microbial biomass from American Bison (Bison bison) fecal addition” by Milo Vasquez (Link to the blogpost: https://sustainability.gsu.edu/2024/02/08/gsurc-award-spotlight-delving-into-climate-changes-effects-on-coral-habitats-and-warming-oceans/)
2022 Sustainability Award Winners
- “Re-Imagine Atlanta: The Car-Free City,” – Claire Smith
- “Natural Community Types and Native and Non-Native Terrestrial Gastropods in the Piedmont Region in GA,” Raquel Gonzalez
- “Development without Displacement: A Buford Highway Corridor Community Center,” by Kaysel Weiner-Huice
- “The HIVE: Sustainable LGBTIA+ Community Center,” by Mark Degner
- “Antibiotic-Resistance Bacteria in Atlanta’s Urban Waterways,” by Rella Madeline Arena
- “Georgia Audubon: Project Safe Flight,” by Alejandra Tapia Batres, Raquel Gonzalez, and Ricardo Hernandez
2021 Sustainability Award Winners
- “Impacts of Beaver Dam Analogs on Total Suspended Solids in a Highly Incised Urban Stream Channel,” by Donata Borsos
- “Rebuilding the Coral Reefs Through Synthetic Biology: A Review of Current Methods and Future Implications,” by Chiara Brust, Yilin Lu, and Asma Khimani
- “Quarantine Quilt,” by Kinley Davis
- “Refuge,” by Jacklynn Lollar
- “Park Mobility Project,” by James Ly and Carden Wycoff
- “Comparing Biodiversity of Land snails and Slugs Across Cities in Georgia,” by Megan Rich, Susan Smith, and Jann Vendetti
- “The Role of Judeo-Christian Values on Environmental Behaviors in the United States,” by Alice Riviere
2020 Sustainability Award Winners
- “Synbiodinium: A Synthetic Biology Approach to Coral Bleaching,” by Rehmat Babar, Zexi “Alun” Guo, Zeshi “Curry” Wang, Taylor Sperry, Yilin “Louis” Lu, Jiayi “Jayee” Lan and Jiansong “Jayce” Huang.
- “View Finder,” by Sarah Chin
- “How desiccation tolerance affects fitness of Amborella trichopoda seeds for storage in liquid nitrogen using microCT scans,” by Danielle Davis
- “City Harvest: A Growing Community,” by Petra Goettel
- “Comparing the Efficacy of Commerical Water Filters with Homemade Filters using Atomic Emission Spectroscopy,” by Andrea Green
- “Uncovering Phylogenetic Relationships within the Euglossine Bee Pollinated Orchid Genus, Stanhopea,” by Chazz Jordan
- “Stormwater Runoff Quality from Green Roofs in Atlanta, Georgia,” by Scout Morgan
2019 Sustainability Award Winners
- “Elohi,” by Liv Fallon
- “A Post-Hurricane Assessment of Acropora palmata Colonies in Salt Pond Bay, St. John, USVI,” by Madison Floyd
- “Quantifying the Survival and Recovery of Elkhorn Coral (Acropora palmata) in the Eastern Portion of Salt Pond Bay, St. John, USVI,” by Gillian Gilbert-Wason
- “Evolutionary Relationships in the Euglossine Bee-Pollinated Orchid Genus, Stanhopea,” by Chazz Jordan
- “The Poisoned Generation: Lead Exposure in Children,” by Franka Riviere
- “A Mobile and Low-Cost Spectrophotometry-Based Water-Quality Monitoring System Using Off-the-Shelf Cameras,” by Nishant Sinha
- “Coral Bay Watershed Management Project: Coral Harbor Marine Inventory Project,” by December Weir